| Product |
Item Number |
Description |
Unit |
| ALMONDS |
70-050 |
MARCONA - FRIED & SALTED - SPAIN |
17.6 OZ |
| AMARENA CHERRIES |
40-2300 |
HEAVY SYRUP - ITALY |
# 10 CAN |
| ANCHOVY |
35-011 |
BOQUERONES - WHITE ANCHOVY IN VINEGAR - SPAIN |
2.2 LB |
| ANCHOVY |
35-0100 |
IN OLIVE OIL |
14 OZ |
| ANCHOVY |
35-0120 |
PASTE - ROLAND |
1 LB |
| ARTICHOKE |
40-0010 |
BOTTOMS - PERU |
14 OZ |
| ARTICHOKE |
40-0000 |
HEARTS IN WATER - QUARTERED - PERU |
# 10 CAN |
| ARTICHOKE |
40-0000 |
HEARTS IN WATER - QUARTERED - PERU |
CASE 6/#10 CAN |
| ARTICHOKE |
40-0020 |
HEARTS MARINATED - SPAIN |
64 OZ |
| ARTICHOKE |
40-0030 |
HEARTS WITH STEM - ROMAN STYLE - ITALY |
67 OZ |
| CAPERBERRIES |
40-1050 |
WILD BERRIES IN BRINE - SPAIN |
15.75 OZ |
| CAPERS |
40-1010 |
CAPOTES - ROLAND |
32 OZ |
| CAPERS |
40-1060 |
NON PAREIL - ROLAND |
32 OZ |
| CHESTNUT |
40-2090 |
PUREE - FRANCE |
1 LB |
| CHESTNUT |
70-205 |
ROASTED FLOUR - ITALY |
1 LB |
| CHESTNUT |
40-2000 |
WHOLE IN WATER - FRANCE |
14 OZ |
| CIPOLLINE ONIONS |
40-2100 |
MARINATED - ITALY |
CASE 6/#10 CAN |
| CIPOLLINE ONIONS |
40-2100 |
MARINATED - ITALY |
# 10 CAN |
| COCOA |
47-3000 |
DRINKING CHOCOLATE - SPAIN |
7 OZ |
| CORNICHONS |
40-2510 |
PICKLED GHERKINS |
24.3 OZ |
| CORNICHONS |
40-2490 |
PICKLED GHERKINS |
3.9 KG |
| DIJON MUSTARD |
40-3000 |
FRANCE |
9 LB 4 OZ |
| DIJON MUSTARD |
40-3100 |
WHOLE GRAINED - FRANCE |
8 LB 9 OZ |
| FARRO |
77-165 |
SEMIPEARLED - ITALY |
3 LB |
| GRAPE LEAVES |
40-4100 |
STUFFED WITH RICE, LEMON & PARSLEY - TURKEY |
CASE 6/#5 CAN |
| GRAPE LEAVES |
40-4100 |
STUFFED WITH RICE, LEMON & PARSLEY - TURKEY |
# 5 CAN |
| GRAPE LEAVES |
40-4000 |
TURKEY |
32 OZ |
| GREEN PEPPERCORNS |
40-4600 |
IN BRINE |
3.5 OZ |
| HARISSA |
40-4200 |
MUSTAPHA'S - MOROCCO |
10 OZ |
| LADY FINGERS |
40-440 |
ITALY |
CASE 600 EA |
| MOREL MUSHROOMS |
72-400E |
WHOLE - USA |
1 OZ |
| MOREL MUSHROOMS |
72-400 |
WHOLE - USA |
1 LB |
| PEPPADEW PEPPERS |
40-5300 |
SOUTH AFRICA |
70 OZ |
| PIPARRAS |
40-4650 |
BASQUE PEPPER - SPAIN |
4 LBS |
| PIQUILLO PEPPERS |
40-5200 |
WHOLE - PERU |
#10 CAN |
| POMEGRANATE MOLASSES |
40-4700 |
CARLO |
12.7 OZ |
| POMEGRANATE MOLASSES |
40-4700 |
CARLO |
CASE 12/12.7 OZ |
| POMODORACCIO |
42-7000 |
SEMI DRIED TOMATO |
6.2LB |
| PORCINI MUSHROOMS |
72-501 |
A GRADE - POWDER - CHINA |
1 LB |
| PORCINI MUSHROOMS |
72-501E |
A GRADE - POWDER - CHINA |
1 OZ |
| PORCINI MUSHROOMS |
72-500E |
A GRADE - SLICED - CHINA |
1 OZ |
| PORCINI MUSHROOMS |
72-500 |
A GRADE - SLICED - CHINA |
1 LB |
| PORCINI MUSHROOMS |
72-505 |
B GRADE - SLICED - CHINA |
1 LB |
| PRESERVED LEMONS |
40-4500 |
MUSTAPHA'S - MOROCCO |
10 OZ |
| QUINCE PASTE |
40-4900 |
MEMBRILLO - CORAZON DEL SOL - SPAIN |
240 GR |
| ROASTED RED PEPPERS |
40-5000 |
WHOLE - PERU |
CASE 6/#10 CAN |
| ROASTED RED PEPPERS |
40-5000 |
WHOLE - PERU |
#10 CAN |
| ROASTED YELLOW PEPPERS |
40-5100 |
WHOLE - PERU |
CASE 6/#10 CAN |
| ROASTED YELLOW PEPPERS |
40-5100 |
WHOLE - PERU |
#10 CAN |
| SABA |
40-6000 |
TREBBIANO GRAPE MUST - ITALY |
8.5 OZ |
| SALT - FLEUR DE SEL |
46-0000 |
FRANCE |
1 LB |
| SALT - SEA |
46-0300 |
COARSE CRYSTALS - ITALY |
26 OZ |
| SALT - SEA |
46-035 |
COARSE CRYSTALS - ITALY |
12.5 KG |
| SALT - SEA |
46-045 |
FINE CRYSTALS - ITALY |
12.5 KG |
| SALT - SEA |
46-0400 |
FINE CRYSTALS - ITALY |
26 OZ |
| SALT - SEL GRIS |
46-060 |
GREY SEA SALT - FRANCE |
1 LB |
| SAN MARZANO TOMATOES |
40-7100 |
CHOPPED - ITALY |
#10 CAN |
| SAN MARZANO TOMATOES |
40-7100 |
CHOPPED - ITALY |
CASE 6/#10 CAN |
| SAN MARZANO TOMATOES |
40-7300 |
CRUSHED - ITALY |
#10 CAN |
| SAN MARZANO TOMATOES |
40-7300 |
CRUSHED - ITALY |
CASE 6/#10 CAN |
| SAN MARZANO TOMATOES |
40-7200 |
PASSATA - PUREE - ITALY |
#10 CAN |
| SAN MARZANO TOMATOES |
40-7200 |
PASSATA - PUREE - ITALY |
CASE 6/#10 CAN |
| SAN MARZANO TOMATOES |
40-7000 |
WHOLE - ITALY |
CASE 6/#10 CAN |
| SAN MARZANO TOMATOES |
40-7000 |
WHOLE - ITALY |
#10 CAN |
| SAN MARZANO TOMATOES |
40-7500 |
WHOLE - ORGANIC - ITALY |
#10 CAN |
| SAN MARZANO TOMATOES |
40-7500 |
WHOLE - ORGANIC - ITALY |
CASE 6/#10 CAN |
| SARDINES |
35-015 |
PACKED IN OLIVE OIL - SPAIN |
4.2 OZ |
| SQUID INK |
40-6100 |
FROZEN - CLASSIC FOODS |
3.2 OZ |
| TAHINI PASTE |
60-805 |
PURE GROUND SESAME SEED - CLASSIC FOODS |
1 LB |
| TUNA |
35-500 |
BONITO DEL NORTE - ARROYABE - SPAIN |
2.5 LB |
| WILD MUSHROOM BLEND |
72-700 |
SLICED - CHANTERELLE, BOLETUS, OYSTER & PORCINI |
1 LB |
